Easter dessert recipe ideas
Looking for Easter recipe inspiration? Tuck into one of these treats after your main meal.
Baking Articles
How to make vanilla sugar?
If you can’t find it in the shops, it’s quick and easy to whip up at home yourself. Learn how to make and use this sugar in your next batch of baked goods.
Why do you knead dough?
Learn why kneading dough is so important to achieving a great bake in this useful guide.
6 great demerara sugar substitutes
Find out which type of sugar makes the best alternative to demerara sugar in our guide. We look at demerara sugar substitutes like muscovado and brown sugar.
Leftover pastry ideas
Leftover pastry? Avoid the waste and repurpose into one of these delicious snacks or desserts.
How to store flour
Learn how to store flour the correct way, so that it doesn’t go off in this useful guide
How to punch down dough
Learn why it’s important to punch down dough to achieve a great bake and how to do it, in this useful guide.
What is pearl sugar and how to make it at home
Take a look at this guide all about pearl sugar and how to whip it up in a hurry if a recipe calls for it.
10 types of French bread
There’s more to French bread than the humble baguette. Here are some of the most famous French breads to whet your appetite.
Easy ciabatta roll recipe
Light and airy on the inside, with a crispy and crunchy outside, ciabatta is a delicious bread that many of us love. Try these ciabatta rolls from Richard Bertinet.
Egg conversion chart and size substitution guide
Sometimes a recipe calls for a specific size of egg. But what if you need a different size to the stock you have? Take a look at this useful egg conversion guide.