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Modern Indian Cooking

Vineet Bhatia

Modern Indian Cooking

Cook incredible, authentic Indian food with India's first Michelin-starred chef.

This course includes:

30 lessons

14 hours

32 Recipes

What you'll learn

Join Vineet on a culinary journey across the streets of India as you learn how to cook authentic Indian food, one delicious recipe at a time.

  • Make incredible Indian meals at home
  • From Indian street food to dhals, chutneys and bhajis
  • Elevate classic Indian dishes
  • Master the marinade
  • Create your own spice blends from scratch
  • Cook the perfect rice

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Vineet Bhatia is a pioneer of progressive Indian cooking. In his 30 year career he’s run over 20 restaurants, was the very first Indian chef to receive a Michelin star and has now picked up 4. The go to authority on contemporary Indian cooking, he has built his extraordinary reputation on innovative flavour combinations, delicate spicing and all-round creativity. And now he’s ready to teach you his secrets.

Lesson plan (30)

  1. 01

    De-mystifying spices


  2. 02

    Ginger paste & garlic paste


  3. 03

    Red chilli paste & cashew nut paste


  4. 04

    Herb chutney


  5. 05

    Tomato chutney


  6. 06



  7. 07

    Beetroot pachadi


  8. 08

    Spiced potatoes


  9. 09

    Malai broccoli


  10. 10

    Keralan veg stir fry


  11. 11

    Punjabi chickpea stew


  12. 12

    Tadka dal


  13. 13

    Banana leaf cod


  14. 14

    Chicken tikka


  15. 15

    Mustard chicken


  16. 16

    Ginger lamb chops


  17. 17

    Coastal prawn stew


  18. 18

    Butter chicken


  19. 19

    Lamb morel korma


  20. 20

    Onion bhaji


  21. 21

    Potato & green pea tikki


  22. 22

    Bombay omelette


  23. 23

    Fish pakoda


  24. 24

    Lamb kheema


  25. 25

    Cauliflower pulao


  26. 26

    Chicken biriyani


  27. 27



  28. 28



  29. 29



  30. 30



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Pricing plans

1 course

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Number of Maestro


(Vineet Bhatia only)


(incl. Vineet Bhatia)

Across 7 categories

Length of access


1 year

Access to new releases

Not included Included

Downloadable course guide

Included Included

Money back guarantee

14 days

30 days

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Cook the perfect onion bhaji with chef, Vineet Bhatia